Ground Beef and Broccoli Dinner Recipes
A quick and easy ground beef and broccoli stir-fry, perfect for busy weeknights. Packed with flavor and ready in minutes!
Servings: 4 servings
Ingredients
- 1 lb ground beef
- 3 cups broccoli florets
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1/4 cup beef broth
- 1 teaspoon cornstarch
- 1 tablespoon water
- Salt and pepper to taste
- Sesame seeds for garnish (optional)
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add ground beef and cook until browned, breaking it apart as it cooks.
- Stir in garlic and ginger, cooking for another minute until fragrant.
- Add broccoli florets and cook for 3-4 minutes until they begin to soften.
- In a small bowl, mix beef broth, soy sauce, and sesame oil.
- In another small bowl, whisk cornstarch and water until smooth.
- Pour the sauce mixture over the beef and broccoli, then stir in the cornstarch slurry.
- Cook for 2-3 minutes, stirring frequently, until the sauce thickens.
- Season with salt and pepper to taste, garnish with sesame seeds, and serve hot.