Boil 1 cup of water and steep the peach tea bag for 5 to 10 minutes.
Remove the tea bag and stir in sugar until dissolved. Let it cool.
In a pitcher, combine the brewed tea, lemonade, and peach hard iced tea.
Stir well and chill in the fridge until ready to serve.
To serve, fill glasses with ice, pour in the drink, and garnish with peach and lemon slices.