Healthy Grilled Chicken Green Goddess Salad
This healthy recipes gem features grilled chicken and a homemade green goddess dressing—perfect for summer dinners and easy recipes alike.
Servings: 4 servings
Ingredients
- 1 lb boneless, skinless chicken breasts
- 1 tbsp olive oil
- Salt and pepper, to taste
- 6 cups chopped romaine lettuce
- 1 cup cherry tomatoes, halved
- 1 avocado, sliced
- 1/4 cup red onion, thinly sliced
- 1/2 cup crumbled feta cheese
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh chives, chopped
- 1/2 cup plain Greek yogurt
- 2 tbsp lemon juice
- 1 tbsp Dijon mustard
- 1 tbsp olive oil (for dressing)
- 1 garlic clove
- Salt and pepper, to taste (for dressing)
Instructions
- Preheat the grill to medium-high heat. Brush chicken breasts with olive oil and season with salt and pepper.
- Grill chicken for about 6-7 minutes on each side or until fully cooked. Let it rest for 5 minutes, then slice.
- To make the dressing, blend Greek yogurt, lemon juice, Dijon mustard, olive oil, garlic, parsley, chives, salt, and pepper until smooth.
- In a large bowl, combine lettuce, cherry tomatoes, avocado, red onion, and feta cheese.
- Top the salad with grilled chicken slices and drizzle with green goddess dressing before serving.