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Mint Julep – Refreshing Summer Sip for Easy Recipes

The Mint Julep is a Southern classic cocktail perfect for hot summer days. With fresh mint, crushed ice, and a splash of bourbon, this drink is a breeze to make.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 1 serving
Author: Betty

Ingredients

  • 2 oz bourbon
  • 1/2 oz simple syrup
  • 8 fresh mint leaves, plus extra for garnish
  • Crushed ice

Instructions

  1. Gently muddle the mint leaves and simple syrup in a julep cup or glass to release the mint’s aroma.
  2. Fill the cup with crushed ice.
  3. Pour the bourbon over the ice.
  4. Stir the mixture until the outside of the cup feels frosty.
  5. Top with more crushed ice if needed and garnish with a fresh mint sprig.

Notes

Use crushed ice for an authentic experience. Fresh mint is key—avoid dried leaves. You can adjust sweetness by changing the simple syrup amount.