Mint M&M Chocolate Cookie Bars
These Mint M&M Chocolate Cookie Bars are the ultimate sweet treat for any occasion. Loaded with rich chocolate and refreshing mint flavors, they're easy to make and sure to impress.
Servings: 16 bars
Ingredients
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semisweet chocolate chips
- 1 cup mint M&Ms
Instructions
- Preheat oven to 350°F (175°C). Lightly grease a 9x9-inch baking pan or line it with parchment paper.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the egg and vanilla extract until smooth.
- In a separate bowl, whisk together flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring just until combined.
- Fold in the chocolate chips and most of the mint M&Ms, reserving a handful for topping.
- Press the dough evenly into the prepared baking pan.
- Sprinkle the remaining mint M&Ms over the top and lightly press them into the dough.
- Bake for 20–25 minutes, or until the edges are golden brown and the center is set.
- Cool completely in the pan before cutting into bars.