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Mississippi Mud Potatoes – The Best Easy Recipes for Cheesy Potato Lovers

These rich and cheesy Mississippi Mud Potatoes are the ultimate comfort food. Perfect for family dinners or gatherings!
Prep Time15 minutes
Cook Time1 hour
Total Time1 hour 15 minutes
Course: Side Dish
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 8 servings
Author: Betty

Ingredients

  • 3 pounds red potatoes, diced
  • 1 pound bacon, cooked and crumbled
  • 2 cups shredded cheddar cheese
  • 1/2 cup diced green onions
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, mix sour cream, mayonnaise, salt, and pepper.
  3. Add diced potatoes, crumbled bacon, green onions, and 1 1/2 cups of cheese to the bowl. Mix well.
  4. Transfer the mixture to a greased 9x13-inch baking dish.
  5. Sprinkle the remaining 1/2 cup of cheese over the top.
  6. Bake uncovered for 1 hour or until the potatoes are tender and the top is golden brown.
  7. Let it rest for 5 minutes before serving.

Notes

Try adding a dash of garlic powder or paprika for extra flavor. This dish can be made a day ahead and reheated.