Nutella Crescent Rolls – Easy Recipes for Quick Dessert Bliss
These Nutella Crescent Rolls are a dream come true for any dessert lover! They're buttery, flaky, and filled with rich Nutella.
Servings: 8 rolls
Ingredients
- 1 package refrigerated crescent roll dough (8 count)
- 8 teaspoons Nutella
- 1 tablespoon melted butter
- Powdered sugar for dusting (optional)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll the crescent dough and separate into 8 triangles.
- Place 1 teaspoon of Nutella at the wide end of each triangle.
- Roll up each triangle, starting at the wide end, and place on the baking sheet.
- Brush each roll with melted butter.
- Bake for 10–12 minutes, or until golden brown.
- Let cool slightly and dust with powdered sugar before serving, if desired.