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Oven-Baked Honey Garlic Sausages – Easy Dinner Recipes

These oven-baked honey garlic sausages are sticky, savory, and perfect for any family dinner.
Prep Time10 minutes
Cook Time40 minutes
Total Time50 minutes
Course: Dinners
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 4 servings
Author: Betty

Ingredients

  • 2 pounds of sausages (pork or chicken)
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons ketchup
  • 1 teaspoon minced garlic
  • 1/2 teaspoon ground black pepper
  • Fresh chopped parsley for garnish (optional)

Instructions

  1. Preheat oven to 375°F (190°C). Line a baking dish with foil or parchment paper.
  2. Arrange sausages in the dish in a single layer.
  3. In a bowl, whisk together honey, soy sauce, brown sugar, ketchup, garlic, and pepper.
  4. Pour the glaze evenly over the sausages.
  5. Bake uncovered for 35–40 minutes, turning sausages halfway through, until cooked through and caramelized.
  6. Spoon extra glaze from the pan over the sausages before serving. Garnish with parsley if desired.

Notes

For extra flavor, marinate the sausages in the glaze for 1 hour before baking.