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Peanut Butter Frozen Yogurt Bars – Easy Recipes for a Cool Treat

Chill out with these easy recipes for peanut butter frozen yogurt bars! A creamy, sweet, and healthy dessert you’ll love.
Prep Time10 minutes
Total Time10 minutes
Course: Desserts
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 9 bars
Author: Betty

Ingredients

  • 1 1/2 cups plain Greek yogurt
  • 1/3 cup natural peanut butter (creamy)
  • 2 tablespoons maple syrup or honey
  • 1 teaspoon vanilla extract
  • 1/2 cup mini dark chocolate chips
  • 1/4 cup crushed peanuts (optional)
  • Pinch of salt

Instructions

  1. Line an 8x8-inch baking dish with parchment paper.
  2. In a mixing bowl, combine Greek yogurt, peanut butter, maple syrup (or honey), vanilla extract, and a pinch of salt. Mix until smooth and well incorporated.
  3. Gently fold in the mini chocolate chips.
  4. Spread the mixture evenly into the prepared baking dish and smooth the top.
  5. Sprinkle crushed peanuts over the top if using.
  6. Freeze for 3–4 hours or until firm.
  7. Remove from the freezer, lift out the parchment paper, and cut into bars.
  8. Store in an airtight container in the freezer until ready to enjoy.

Notes

For a sweeter version, increase maple syrup or honey to 3 tablespoons. You can swap in almond butter or cashew butter if preferred.