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Pineapple Margarita – A Tropical Twist on Easy Recipes

This tropical pineapple margarita is one of the best easy recipes for summer, perfect for dinner parties or relaxing weekends.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Mexican-American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 1 serving
Author: Betty

Ingredients

  • 2 oz tequila
  • 1 oz orange liqueur (such as Triple Sec or Cointreau)
  • 1 oz freshly squeezed lime juice
  • 2 oz pineapple juice
  • ½ oz simple syrup (optional, to taste)
  • Pineapple wedge and lime slice, for garnish
  • Coarse salt or Tajín, for rimming (optional)
  • Ice cubes

Instructions

  1. If desired, rim the edge of your glass with lime and dip it in coarse salt or Tajín.
  2. In a cocktail shaker, add tequila, orange liqueur, lime juice, pineapple juice, and simple syrup.
  3. Fill the shaker with ice and shake vigorously for about 15 seconds.
  4. Strain into a glass filled with ice.
  5. Garnish with a pineapple wedge and a lime slice.
  6. Serve immediately and enjoy!

Notes

You can easily make this a frozen margarita by blending all ingredients with a cup of ice. For a spicy twist, add a slice of jalapeño before shaking.