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Slow Cooker Creamy Garlic Beef Pasta - dinner recipes

This creamy garlic beef pasta is an easy and comforting meal perfect for busy nights. Enjoy a delicious slow-cooked dinner with rich flavors.
Prep Time10 minutes
Cook Time4 hours 30 minutes
Total Time4 hours 40 minutes
Course: Dinners
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 6 servings
Author: Betty

Ingredients

  • 1 lb ground beef
  • 3 cups beef broth
  • 1 cup heavy cream
  • 4 cloves garlic, minced
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 8 oz penne pasta
  • 1 cup shredded parmesan cheese
  • 1 tablespoon butter
  • 1/4 cup fresh parsley, chopped

Instructions

  1. In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess grease.
  2. Transfer the beef to a slow cooker and add beef broth, heavy cream, garlic, onion powder, salt, and pepper.
  3. Stir everything together, cover, and cook on low for 4 hours.
  4. Add uncooked penne pasta to the slow cooker, stir, and cook for an additional 30 minutes until pasta is tender.
  5. Stir in butter and parmesan cheese until melted and creamy.
  6. Serve hot, garnished with fresh parsley.

Notes

For extra creaminess, add an extra 1/2 cup of heavy cream before serving.