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Slow Cooker Honey Garlic Pork Chops – Easy Recipes for Busy Days

These slow cooker honey garlic pork chops are the perfect easy recipes for busy weeknights. Sweet, savory, and fall-apart tender!
Prep Time10 minutes
Cook Time4 hours
Total Time4 hours 10 minutes
Course: Dinners
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 4 servings
Author: Betty

Ingredients

  • 4 bone-in pork chops
  • 1/2 cup honey
  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons ketchup
  • 2 cloves garlic, minced
  • 1 tablespoon cornstarch
  • 2 tablespoons water
  • Salt and pepper, to taste
  • Chopped parsley, for garnish (optional)

Instructions

  1. Season pork chops with salt and pepper on both sides.
  2. Place pork chops in the slow cooker.
  3. In a medium bowl, whisk together honey, soy sauce, ketchup, and minced garlic.
  4. Pour the sauce over the pork chops.
  5. Cover and cook on LOW for 6-7 hours or HIGH for 3-4 hours, until the pork chops are tender.
  6. Remove pork chops and set aside. In a small bowl, whisk together cornstarch and water.
  7. Add the cornstarch mixture to the sauce in the slow cooker and stir well.
  8. Turn slow cooker to HIGH and cook uncovered for 10-15 minutes, or until the sauce thickens.
  9. Return pork chops to the slow cooker and spoon sauce over top.
  10. Garnish with chopped parsley, if desired, and serve warm.

Notes

You can swap bone-in pork chops with boneless if preferred. Adjust cooking time accordingly.