Cookies

Apple Pie Cheesecake Cookies – Easy Recipes You’ll Love

Table of Contents

  • Key Takeaways
  • A Cookie That Tastes Like Home
  • Why Apple Pie Meets Cheesecake is a Genius Move
  • Easy Recipes That Impress Every Time
  • Perfect for Every Occasion
  • How Betty Cooks Brings Sweet Joy to Your Kitchen
  • Pro Tips for Perfect Cheesecake Cookies

Key Takeaways

These Apple Pie Cheesecake Cookies combine the creamy richness of cheesecake, the warm spiced flavor of apple pie, and the simplicity of easy recipes into one irresistible dessert. They’re quick to prepare, beautifully festive, and ideal for casual dinners or special occasions alike.

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A Cookie That Tastes Like Home

There’s something magical about the scent of baked apples and cinnamon drifting through your home. It brings comfort, warmth, and a touch of nostalgia. At Betty Cooks, we know that easy recipes aren’t just about convenience—they’re about connection. These cookies wrap all the feelings of a homemade apple pie into a creamy, handheld treat. Whether you’re baking for family or just indulging yourself, this sweet bite delivers a cozy flavor straight from the oven.

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Why Apple Pie Meets Cheesecake is a Genius Move

Classic desserts like apple pie and cheesecake each bring something special to the table. But when you merge them into an easy recipe like this, the result is a creamy, fruit-filled wonder that hits every note of sweet indulgence. It’s a blend that’s rich, comforting, and excitingly different—perfect for when you want a dessert that stands out from the usual cookie lineup.

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Easy Recipes That Impress Every Time

This dessert may look like it took hours to bake, but it comes together in just 30 minutes—proof that easy recipes can be just as impressive as complex ones. With ingredients you likely already have and steps simple enough for beginners, this is one of those quick and easy recipes you’ll turn to again and again.

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Perfect for Every Occasion

Whether you’re looking for sweet easy recipes to wow at your next potluck or something special to serve after dinner recipes during a weekday meal, these cookies fit the bill. They’re equally perfect for fall gatherings, holiday dessert tables, or cozy nights in. And thanks to their soft texture and spiced filling, they’re a hit with both kids and adults.

How Betty Cooks Brings Sweet Joy to Your Kitchen

At Betty Cooks, we love crafting food receipt easy recipes that feel special without the stress. These Apple Pie Cheesecake Cookies are a perfect example—full of flavor, fun to make, and guaranteed to bring smiles. From sweet easy recipes to air fryer desserts easy recipes, Betty’s kitchen is your go-to source for joyfully simple baking inspiration.

Pro Tips for Perfect Cheesecake Cookies

Want to make sure your cookies come out bakery-perfect? Don’t overfill them—just a teaspoon of each filling will do. Let them cool fully before serving to help the cheesecake set. And if you’re prepping ahead, store them in the fridge in an airtight container to keep them fresh for days. Enjoy every bite of these recipes for dinner desserts that redefine what cookies can be!

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Apple Pie Cheesecake Cookies – Easy Recipes You’ll Love

These apple pie cheesecake cookies are the ultimate indulgence—soft, creamy, and full of cinnamon-apple flavor.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Desserts
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 16 cookies
Author: Betty

Ingredients

  • 1 cup apple pie filling, chopped
  • 1/4 teaspoon cinnamon
  • 4 oz cream cheese, softened
  • 2 tablespoons powdered sugar
  • 1 tube refrigerated sugar cookie dough (16.5 oz)
  • 1/4 cup graham cracker crumbs

Instructions

  1. Preheat oven to 350°F and line a baking sheet with parchment paper.
  2. Mix chopped apple pie filling with cinnamon and set aside.
  3. In a bowl, beat cream cheese and powdered sugar until smooth.
  4. Slice cookie dough into 16 equal portions and flatten each into a disc.
  5. Place a small amount of cheesecake filling and apple mixture in the center of each disc.
  6. Fold edges up to enclose filling and shape into a ball.
  7. Roll each ball in graham cracker crumbs and place seam side down on baking sheet.
  8. Bake for 13–15 minutes or until golden around the edges.
  9. Cool on the baking sheet for 5 minutes before transferring to a wire rack.

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