Table of Contents
- Key Takeaways
- Why You’ll Love This Cajun Sausage Pasta
- One Pot, One Dream: The Comfort of Dinner Recipes
- The Flavor Explosion: Bold Cajun Spice Meets Creamy Goodness
- A Quick and Easy Recipe for Any Night
- Make It Yours: Variations and Tips
- Perfect for Dinner Recipes That Feel Special
Key Takeaways
This Cajun Sausage Pasta is a creamy, spicy, and comforting dish that’s made in one pot. It’s quick, easy to make, and perfect for dinner recipes that satisfy both your taste buds and your busy schedule. This pasta dish brings together the bold flavors of smoked sausage, Cajun spices, and parmesan cheese in a creamy sauce.
Why You’ll Love This Cajun Sausage Pasta
If you’re searching for comfort food that packs a punch, look no further than this creamy Cajun Sausage Pasta. At Betty Cooks, Betty brings you a warm, hearty recipe that hits the sweet spot between smoky and spicy. Dinner recipes like this one are perfect for weeknights when you want a meal that feels special without a ton of effort.
One Pot, One Dream: The Comfort of Dinner Recipes
One pot meals are a dream come true for anyone who loves quick and easy recipes. From stove to table, this dish delivers a complete dinner with minimal cleanup. It’s ideal for busy weeknights or when you’re just not in the mood to do dishes. Best of all, this is one of those recipes for dinner that the whole family will love.
The Flavor Explosion: Bold Cajun Spice Meets Creamy Goodness
The secret to this flavorful dish is in the seasoning. Cajun spices bring a rich, smoky heat, while the heavy cream and parmesan smooth things out to create a perfectly balanced sauce. Whether you’re a fan of spicy recipes or just love bold flavors, this pasta is guaranteed to please.
A Quick and Easy Recipe for Any Night
This quick and easy recipe comes together in just about 35 minutes. It’s ideal for weeknights when you’re short on time but still crave something delicious. With simple ingredients and no-fuss steps, it checks every box for easy recipes and comfort food all in one.
Make It Yours: Variations and Tips
Want to make this dish even more special? Try adding spinach, mushrooms, or a splash of lemon juice to brighten things up. You can also swap the sausage with chicken or shrimp for a fun twist. Dinner recipes like this are flexible, allowing you to tailor the flavor to your preferences.
Perfect for Dinner Recipes That Feel Special
This Cajun Sausage Pasta is more than just a meal—it’s an experience. Whether you’re making it for guests or just craving something cozy and satisfying, it delivers bold flavor and heartwarming comfort. At Betty Cooks, dinner recipes like this are made to impress without the stress.
Cajun Sausage Pasta Dinner Recipe
Ingredients
- 1 tablespoon olive oil
- 14 ounces smoked sausage, sliced
- 1 medium yellow onion, diced
- 1 red bell pepper, diced
- 3 cloves garlic, minced
- 1 tablespoon Cajun seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon tomato paste
- 8 ounces penne pasta
- 2 cups chicken broth
- 1/2 cup heavy cream
- 1/2 cup grated parmesan cheese
- Chopped parsley for garnish
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add sliced sausage and cook until browned, about 3-4 minutes. Remove and set aside.
- In the same skillet, add diced onion and bell pepper. Sauté until softened, about 4 minutes.
- Stir in minced garlic, Cajun seasoning, salt, pepper, and tomato paste. Cook for 1 minute.
- Add pasta, chicken broth, and heavy cream. Stir to combine.
- Bring to a boil, then reduce heat and simmer uncovered for 12-15 minutes, stirring occasionally, until pasta is al dente.
- Stir in cooked sausage and parmesan cheese. Mix well until cheese is melted and everything is combined.
- Garnish with chopped parsley and serve hot.
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