Table of Contents
- Key Takeaways
- Why This Cookie Cake Is a Must-Bake
- How I Fell in Love with This Easy Recipes Favorite
- Perfect for Celebrations and Sweet Moments
- Tips to Elevate Your Cookie Cake Game
- Why It Belongs in Your Dessert Rotation
- More Sweet Inspiration on Betty Cooks
Key Takeaways
This chocolate chip cookie cake is soft, chewy, and loaded with rich chocolate chips and colorful M&M’s. It’s quick to whip up, bakes in one pan, and makes the perfect dessert for birthdays, potlucks, or any cookie craving. A great option for sweet easy recipes and quick and easy recipes alike.
Why This Cookie Cake Is a Must-Bake
If you’re looking for easy recipes that please a crowd and are simple to execute, this chocolate chip cookie cake checks every box. Not only does it use pantry staples, but it also transforms your everyday cookie into a stunning dessert centerpiece. Whether it’s a dinner party or a casual family night, this cake delivers big comfort with minimal effort.
How I Fell in Love with This Easy Recipes Favorite
The first time I made this cookie cake, it instantly became a go-to for all kinds of occasions. What makes it stand out among other food receipt easy recipes is how customizable it is—throw in extra chocolate chips, switch up the toppings, or go all-out with frosting. On Betty Cooks, we’re all about turning easy recipes into delicious memories.
Perfect for Celebrations and Sweet Moments
There’s something inherently joyful about this recipe. From its chewy edges to its soft center, it delivers every time. It’s an ideal choice if you’re planning recipes for dinner parties and want something homemade but effortless. Plus, it’s a fun alternative to traditional birthday cakes—just slice and serve!
Tips to Elevate Your Cookie Cake Game
For an even more indulgent twist on this easy recipes dessert, chill the cookie cake before slicing for cleaner cuts. Use a springform pan for easy removal, and don’t skimp on extra chocolate chips or M&M’s on top—they add flavor and visual appeal. These quick and easy recipes tricks will make your treat even more irresistible.
Why It Belongs in Your Dessert Rotation
When it comes to sweet easy recipes, this cookie cake deserves a permanent spot. It satisfies a cookie craving without the hassle of scooping dozens of cookies. If you’re browsing for dinner recipes or food receipt easy recipes, adding dessert to your menu is a breeze with this crowd-pleaser.
More Sweet Inspiration on Betty Cooks
Love recipes like this one? Find more sweet easy recipes, air fryer desserts easy recipes, and dinner recipes that fit your lifestyle on Betty Cooks. We’re all about creating meals and desserts that bring people together with flavor and ease.
Easy Chocolate Chip Cookie Cake
Ingredients
- 1/2 cup unsalted butter, at room temperature
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup semi-sweet chocolate chips
- 1/4 cup mini M&M’s
- Additional M&M’s and chocolate chips for garnish (optional)
Instructions
- Preheat oven to 350°F. Grease a 9-inch round cake pan or springform pan and line the bottom with parchment paper.
- In a large bowl, beat butter and sugars until light and fluffy. Add the egg and vanilla and mix well.
- Stir in flour, baking soda, and salt until just combined.
- Fold in chocolate chips and M&Ms.
- Press the dough evenly into the prepared pan and sprinkle with extra chocolate chips and M&Ms if desired.
- Bake for 20–25 minutes, or until the edges are golden brown and the center is set.
- Let cool completely before slicing. For cleaner slices, chill slightly before cutting.
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