Desserts

Easy No-Bake Cheesecake with 5 Simple Ingredients

Table of Contents

  • Key Takeaways
  • Why You’ll Love This Easy Recipes Classic
  • The Beauty of a No-Bake Cheesecake
  • Perfect for Busy Days and Last-Minute Guests
  • Creative Twists on the 5-Ingredient Base
  • Storage Tips & Serving Ideas
  • About Betty and Betty Cooks

Key Takeaways

This no-bake cheesecake recipe from Betty at Betty Cooks is the perfect solution when you’re craving something sweet but don’t want to spend hours in the kitchen. Made with just five simple ingredients, this dessert is rich, creamy, and comes together in minutes. Ideal for family dinners, potlucks, or unexpected guests.

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Why You’ll Love This Easy Recipes Classic

When you need a dessert that checks every box—quick, delicious, and made from pantry staples—this easy recipes favorite is your go-to. It’s creamy, luscious, and the graham cracker crust adds the perfect touch of texture. Whether you’re hosting a party or having a quiet night in, this cheesecake will hit the spot.

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The Beauty of a No-Bake Cheesecake

No-bake desserts are a lifesaver, and this cheesecake is a prime example. You don’t need to heat up your kitchen or stress about cracks and water baths. It’s a foolproof way to indulge. Plus, this recipe fits effortlessly into your collection of easy recipes, especially when you want something reliable and indulgent.

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Perfect for Busy Days and Last-Minute Guests

This dessert was made for real life. Whether you’re a busy mom juggling dinner ideas easy quick busy mom simple casserole recipes or someone who just wants a fast treat, you’ll appreciate how this cheesecake comes together in minutes. With staples like sweetened condensed milk and lemon juice, you’ll be surprised how quickly it transforms into something magical.

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Creative Twists on the 5-Ingredient Base

Want to put your own spin on it? Add a layer of cherry pie filling, fresh berries, or a swirl of chocolate sauce. The core is strong enough to stand alone, but flexible enough for variation. Fans of sweet easy recipes and Beer Bread Recipe Self Rising Flour-style comfort foods will feel right at home with this adaptable treat.

Storage Tips & Serving Ideas

This cheesecake holds up beautifully in the fridge for up to five days, making it a great make-ahead dessert. Slice and top with fruit, nuts, or whipped cream just before serving. If you love Easy High Protein Recipes Dinner or Garlic Bread From Scratch, this dessert offers the same kind of satisfaction—simple, reliable, and crowd-pleasing.

About Betty and Betty Cooks

Betty is the heart behind Betty Cooks, a website dedicated to simple, satisfying dishes for every cook. From easy recipes for beginners to clever spins on old classics, Betty believes cooking should be fun, stress-free, and full of flavor. This no-bake cheesecake is just one of many gems you’ll find in her collection.

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Easy No-Bake Cheesecake with 5 Simple Ingredients

This 5-ingredient no-bake cheesecake is perfect for busy days—creamy, quick, and incredibly delicious!
Prep Time10 minutes
Total Time10 minutes
Course: Desserts
Cuisine: American
Keywords: Beer Bread Recipe Self Rising Flour, dinner ideas easy quick busy mom simple casserole recipes, easy healthy beef dinner recipes, Easy High Protein Recipes Dinner, easy recipes, Garlic Bread From Scratch, Garlic Naan
Servings: 8 servings
Author: Betty

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 (14 ounce) can sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 teaspoon vanilla extract
  • 1 (9 inch) prepared graham cracker crust

Instructions

  1. In a large bowl, beat the softened cream cheese until smooth and creamy.
  2. Gradually add the sweetened condensed milk, mixing until well combined.
  3. Stir in lemon juice and vanilla extract until fully incorporated.
  4. Pour the mixture into the prepared graham cracker crust.
  5. Refrigerate for at least 3 hours or until set. Serve chilled.

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