Easy Recipes for Comforting Family Meals
Looking for easy recipes to brighten up your weeknight dinners? Betty from Betty Cooks has got you covered! Easy recipes like these delightful Chicken Crescent Rolls prove that quick and easy recipes can be both comforting and delicious. Perfect for anyone searching for recipes for dinner that satisfy the whole family without spending hours in the kitchen, these chicken-filled crescent rolls will soon become a staple in your meal planning.
Table of Contents
- Why You’ll Love These Chicken Crescent Rolls
- Perfectly Easy Recipes for Dinner Parties
- Quick and Easy Recipes to Please Everyone
- How to Serve and Pair Chicken Crescent Rolls
- Betty’s Personal Tips for Extra Delicious Results
- Key Takeaways
Key Takeaways
- Easy recipes that are perfect for busy weeknights.
- Family-friendly meal that combines simplicity with great flavor.
- Versatile rolls that pair well with many side dishes.
- Ideal for meal prep and freezing.
Why You’ll Love These Chicken Crescent Rolls
Chicken Crescent Rolls are exactly the kind of easy recipes busy home cooks crave. Filled with tender chicken and creamy cheese, these rolls embody comfort food in every bite. Whether you’re making dinner recipes for your family or preparing food receipt easy recipes for guests, these crescent rolls offer a mouthwatering combination of convenience and taste.
Perfectly Easy Recipes for Dinner Parties
Hosting a dinner party? Impress your guests effortlessly with Betty’s Chicken Crescent Rolls. These easy recipes with rotisserie chicken save you prep time and let you spend more moments with your guests. They’re also incredibly versatile, so feel free to experiment with fillings like veggies or extra cheese!
Quick and Easy Recipes to Please Everyone
Finding recipes for dinner that everyone loves can be challenging, but these Chicken Crescent Rolls make it easy. Crispy on the outside and soft on the inside, they cater to adults and kids alike. It’s truly one of those quick and easy recipes you’ll be asked to make again and again.
How to Serve and Pair Chicken Crescent Rolls
These Chicken Crescent Rolls are delightful on their own, but why stop there? Serve them alongside a crisp green salad, roasted vegetables, or creamy mashed potatoes for a full meal. They’re a fantastic choice for potlucks, brunches, and easy recipes for dinner that need minimal fuss but deliver big on flavor.
Betty’s Personal Tips for Extra Delicious Results
To make these easy recipes even better, Betty recommends brushing the rolls with a bit of melted butter right after baking for an irresistible golden finish. For a healthier spin, consider using whole-wheat crescent dough or adding finely chopped veggies to the filling. Trust Betty’s experience at Betty Cooks—your family will thank you!
Easy Recipes: Chicken Crescent Rolls
Ingredients
- 2 cups cooked chicken, shredded
- 1 package (8 ounces) cream cheese, softened
- 2 tablespoons butter, melted
- 2 tablespoons milk
- 1 tablespoon minced onion
- Salt and pepper to taste
- 2 packages refrigerated crescent rolls (8 ounces each)
- 1 cup seasoned breadcrumbs
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, combine chicken, cream cheese, butter, milk, minced onion, salt, and pepper. Mix until creamy and well combined.
- Unroll crescent rolls and separate into triangles. Place a spoonful of chicken mixture onto the wide end of each triangle.
- Roll each triangle up from the wide end to the point, sealing the edges.
- Roll each filled crescent in seasoned breadcrumbs to coat evenly.
- Arrange the rolls on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes until golden brown.
- Serve warm and enjoy!
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