Table of Contents
- Key Takeaways
- Why You’ll Love These Easy Recipes Chocolate Twists
- The Perfect Easy Dessert for Any Occasion
- Quick, Fun, and Family-Friendly
- Simple Baking with Big Rewards
- Get Creative with Your Easy Recipes
- Notes & Tips
Key Takeaways
If you love easy recipes that bring joy and indulgence, these Chocolate Chip Cookie Dough Twists are the answer. With just a few pantry staples and a bit of creativity, you’ll be enjoying a dessert that’s fun to make and even better to eat. They’re flaky, golden, and filled with gooey cookie dough goodness.

Why You’ll Love These Easy Recipes Chocolate Twists
There’s something magical about combining puff pastry and cookie dough. At Betty Cooks, we’re all about creating easy recipes that feel special, and this one does exactly that. Whether you’re planning a party, a cozy night in, or just need a sweet pick-me-up, these twists are here to satisfy.

The Perfect Easy Dessert for Any Occasion
This is one of those dessert recipes that everyone will ask for again. The crisp exterior and warm chocolate chip cookie dough center are irresistible. These cookie dough twists are made with love and crafted to bring easy recipes to life in the best way.

Quick, Fun, and Family-Friendly
Perfect for baking with kids or sharing at a family gathering, these twists are a quick win. You don’t need a ton of skill or special tools—just a love for sweet treats and an appetite for easy recipes that deliver results.

Simple Baking with Big Rewards
With just 10 minutes of prep and a short bake, you get a warm and satisfying dessert. This recipe pairs beautifully with a glass of milk or a scoop of ice cream. It’s the kind of dessert you’ll want in your regular rotation of dinner recipes and sweet easy recipes alike.
Get Creative with Your Easy Recipes
Want to customize these? Try sprinkling cinnamon sugar, adding chopped nuts, or dipping the finished twists in chocolate. The possibilities are endless, making it a top choice among recipes for dinner parties and snack-time indulgence. Even if you’re new to baking, this is a fantastic starting point for food receipt easy recipes and beyond.
Notes & Tips
These twists taste best fresh from the oven but can be reheated in a toaster oven for that just-baked texture. Store in an airtight container for up to 3 days. For an extra-special treat, top with a drizzle of caramel or a dusting of powdered sugar.
By Betty from Betty Cooks


Easy Recipes Chocolate Chip Cookie Dough Twists
Ingredients
- 1 sheet of puff pastry
- 1/4 cup mini chocolate chips
- 2 tbsp brown sugar
- 1/2 tsp vanilla extract
- 2 tbsp softened butter
- 1/2 cup flour
- 2 tbsp granulated sugar
- 1/8 tsp salt
- 1-2 tbsp milk (as needed)
- Powdered sugar for dusting (optional)
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine butter, brown sugar, granulated sugar, flour, salt, vanilla, and a little milk to form a cookie dough.
- Stir in the chocolate chips until well distributed.
- Roll out the puff pastry and spread the cookie dough mixture over half of it.
- Fold the other half of the pastry over the cookie dough and gently press down.
- Cut into strips and twist each strip carefully.
- Place on the baking sheet and bake for 12-15 minutes or until golden brown.
- Let cool slightly, then dust with powdered sugar if desired.
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